Dirty Steak, Anyone?Two weeks ago was my wife's birthday. We’ve grown into a tradition of celebrating what we’ve termed the “Birthday Week” or “Weekend” at bare minimum. So in order to keep up the legacy, I planned a full 4 days of activities starting with an amazing birthday dinner at Al Forno in Providence. If you’ve ever been so lucky to eat there then you know what an absolute treasure it is. How lucky are we to have one of the best restaurants in the country in our own backyard? That’s not just my opinion - but the opinions of many of the country's best chefs and foodies alike.
When I got the idea to go there, I did what any responsible person would do... I tried getting a reservation. Don’t waste your time -they only take reservations for parties of 6 or more. We went right after work - problem solved. Parking isn’t a major issue because the restaurant has their own lot and there is plenty of on street parking in the surrounding area. The building that houses the restaurant is a large brick structure with huge floor to ceiling mill windows that overlook the Providence River. On this particular night (...)
